When John and Dorothy Priske purchased the 280-acre Fountain Prairie Farm in 1986, they continued to grow corn and soybeans as the previous owner had done, but they knew more could be done to help the farm reach its full potential.Read More >>>
Wearing green. Hitting the bars at 10:00 a.m. Proclaiming "Kiss Me, I'm Irish," even though you're not. St. Patrick's Day means different things for different people. In my family, the tradition involves heading to What's the Point in Fort Atkinson for corned beef and cabbage — and perhaps a green beer or two.
Written on 3/19/2014 by Kelly
There were warning signs predicting my daughter Maddy's food issues from the day she was born. The very first bottle she had in the hospital came back up in one swift projectile spray — all over my husband. Now seven years old, she is a self-proclaimed picky eater.
Written on 2/26/2014 by Kelly
For football-loving foodies, the Super Bowl isn't just about watching a championship game — it's about fun snacks, too!
Written on 2/5/2014 by Kelly
This past weekend, things were really smoking in Fitchburg as local food lovers Scott and Peg Meskan hosted a Makin' Bacon Party.
The invite was simple — bring a bacony app and a bottle.
The timeline was informal — show up, share snacks and spend time with friends.
The goal was clear — help prepare, slice and package 35 lbs. of bacon.
The reward was bacon.
My husband Vince and I were happy to attend!
Written on 1/15/2014 by Tiffany
Family traditions are a big part of the holiday season. In our family, a time-honored tradition is decorating Christmas cookies together.
Written on 12/18/2013 by Kelly
Food lover, chef, restauranteur, grower, producer, and business owners -
At Locavore Roar:
We are dedicated to promoting, cheerleading, and rallying a crowd to ROAR for Wisconsin foods.
Thank you for visiting!
When John and Dorothy Priske purchased the 280-acre Fountain Prairie Farm in 1986, they continued to grow corn and soybeans as the previous owner had done, but they knew more could be done to help the farm reach its full potential.
This month's featured food blog is Veganizzm, this blog, hosted by Izzy features great photography, scrumptious recipes and a lot of food fun... so much fun that this blog was named Madison Magazine's Best Blog in 2013. READ MORE HERE >>>
Tag your local food photos, posts, tweets and pins with this hashtag - #ROARwisco